www.LastMinuteCooking.com Kifli

Home

KIFLI (NUT HORNS)

Filling ingredients

4

cups

nuts, ground

1

cup

sugar

6

egg whites

Dough Ingredients

4

cups

flour

2

cups

oleo or margarine softened

4

egg yolks beaten

1

cup

sour cream

FILLING

1

Combine filling ingredients and cook until sugar is dissolved is thick. Set aside to cool

DOUGH

1

Place Flour in large bowl, cunt in margarine until it resembles coarse crumbs (like pie dough)

2

Add egg yolks and sour cream. Mix until combined well

3

Turn out on floured surface and knead until smooth and not sticky. Kneed in additional four if needed.

4

Refrigerate

5

Roll out 1/4 of the dough on a floured surface to 16" by 12" and 1/8 " thick

6

Cut into squares and put 1/2 tsp filling in the center. overlap corners and pinch to seal

7

Place on greased cookie sheet, brush with beaten egg and bake at 400 for 12 min or until brown.

Recipe from LastMinuteCooking.com